To shed light on the cod A Baltic journey with a camera and a desire for Knowledge
The film "For Cod’s Sake" shows the bizarre EU management of this now rare gold in an impressive way. While the Polish fisherman on his rickety cutter takes a few hundred kilograms of cod out of the sea illegally, Rickard Sollander, a Swede, is allowed to take 1.5 tons from the water each week with his extremely modern trawler. His huge net invariably catches eight tons. According to EU rules, he must throw nearly seven tons back into the sea, all dead. “You turn your back and try to think about something else”, he says sadly.